Mia Patel
McDonald's Hot 'n Spicy McChicken sandwich is a popular menu item, but its availability varies across different locations. Initially introduced nationwide in 2006, the sandwich was discontinued due to slow sales. However, it has since made a comeback at select McDonald's locations across the United States, including states like Illinois, Missouri, Minnesota, and Louisiana. The spicy variant is also available internationally, with variations such as the McSpicy in Singapore, India, and Hong Kong, and the Hot 'n Spicy variant in Taiwan.
| Characteristics | Values |
|---|---|
| Name | Hot 'n Spicy McChicken |
| Calories | 480 |
| Ingredients | Crispy, tender chicken seasoned with a mix of spices, shredded lettuce, mayonnaise, and a toasted bun |
| Availability | Select locations in the US, including Illinois, Missouri, Minnesota, Louisiana, and Michigan |
| Variants | McSpicy (Hong Kong, Singapore, India), Hot n' Spicy (Taiwan), Spicy Chicken McDeluxe (Malaysia), McTeriChicken (Hawaii) |
| Discontinuation | June 2015 |
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What You'll Learn
Hot 'n Spicy McChicken is available in select locations in the US
The Hot 'n Spicy McChicken sandwich is a McDonald's menu item available at select locations in the US. It was initially introduced to the menu in January 2006 as a nationwide item, but it was discontinued in June 2006 due to slow sales. In 2013, McDonald's reintroduced the sandwich across the country, and it could be ordered as a Buffalo Ranch McChicken or Bacon Buffalo Ranch. However, as of June 2015, the Hot 'n Spicy McChicken is no longer available nationally.
Currently, the sandwich is available in select locations across the US. For example, in September 2020, it was offered at select locations in Illinois and Missouri for $2.50 with a small fries deal. Additionally, some residents of Louisiana claim that the sandwich is available year-round in the state. However, availability can vary within a state, as one resident of Idaho was unable to find the sandwich at their local McDonald's after moving from Arizona.
The Hot 'n Spicy McChicken sandwich features a crispy, tender chicken patty seasoned with a bold mix of spices. It is topped with shredded lettuce and mayonnaise and served on a toasted bun. A deluxe variant is also available, which includes melty American cheese and tomatoes in addition to the standard toppings.
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The sandwich was discontinued in 2015
The Hot 'n Spicy McChicken sandwich was discontinued in June 2015. The sandwich was initially introduced to McDonald's menus in mid-to-late 1997 as a smaller burger called the Cajun (Style) McChicken. The name was changed to McChicken around 2001, and the recipe was altered to include a milder, softer chicken patty.
In 2006, the Hot 'n Spicy variant was introduced as a nationwide menu item in the US. However, due to slow sales, McDonald's discontinued the sandwich just five months later, in June 2006. Despite this, the sandwich continued to be sold in certain regions, such as Louisiana, where one Reddit user claimed that they had "literally [never] not seen it on a menu".
In March 2013, McDonald's reintroduced the Hot 'n Spicy McChicken across the country as part of the Dollar Menu. As part of the Dollar Menu & More revamp in November 2013, the sandwich could be ordered as a Buffalo Ranch McChicken or a Bacon Buffalo Ranch.
However, in June 2015, McDonald's once again discontinued the Hot 'n Spicy McChicken, and it is no longer available nationally. While it is no longer sold across the US, the sandwich may still be available at select locations. For example, in September 2020, McDonald's offered a $2.50 deal for the Hot 'n Spicy McChicken with small fries at select locations in Illinois and Missouri.
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It is available in Hong Kong, Singapore, and India
McDonald's Hot 'n Spicy McChicken sandwich is a popular menu item in the United States, although its availability varies by location. While it was once a nationwide menu item in the US, it was discontinued in 2006 due to slow sales. However, it has made a comeback in select locations across the country, including Minnesota, Louisiana, Michigan, Illinois, and Missouri.
In other parts of the world, McDonald's offers different variations of spicy chicken sandwiches. Notably, McDonald's restaurants in Hong Kong, Singapore, and India serve a McSpicy variant, which stands out for its larger, crispier, and spicier patty. The McSpicy sandwich can also be ordered as a Double McSpicy, which consists of two spicy chicken patties for an extra kick of heat and flavour.
The spicy chicken sandwich is also available at McDonald's outlets in Taiwan, where customers can choose between a traditional bread bun or a formed rice bun. In Malaysia, the Spicy Chicken McDeluxe is similar to the McSpicy but is served on a cornmeal bun. McDonald's in Hawaii offers a unique twist with the McTeriChicken, a McChicken sandwich with teriyaki ("teri") sauce.
The availability of the Hot 'n Spicy McChicken sandwich, whether in the US or internationally, may change over time. While it was reintroduced nationwide in 2013, it was discontinued again in 2015. McDonald's regularly updates its menu, so it is always worth checking the latest offerings in your region.
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The McChicken was reintroduced in 1997
The McChicken has had a turbulent history at McDonald's, with several reintroductions and revamps over the years. The original McChicken was first reintroduced in mid-to-late 1997 as a smaller burger, initially marketed as the Cajun (Style) McChicken. The name was changed back to the McChicken in 2001, and the recipe was altered to include a milder, softer chicken patty.
In 2006, the Hot 'n Spicy variant of the McChicken was introduced as a nationwide menu item in the US. However, it was short-lived, and by June of that year, McDonald's had discontinued it due to slow sales. Despite this, the Hot 'n Spicy McChicken has a dedicated following, and in 2013, it was reintroduced across the country as part of the Dollar Menu. Customers could also order the McChicken with Buffalo and Ranch sauce instead of mayonnaise, creating the Buffalo Ranch McChicken.
While the Hot 'n Spicy variant is no longer available nationwide as of 2015, it is still offered at select McDonald's locations across the US. For example, it is available year-round in Louisiana and at certain locations in Illinois, Missouri, and Michigan. Internationally, the spicy variant of the McChicken is known as the McSpicy and is served in Hong Kong, Singapore, and India, with slight variations in ingredients and spices to cater to local tastes.
The McChicken has become a staple on the McDonald's menu, with its crispy, tender chicken, shredded lettuce, and mayonnaise served on a toasted bun. The Hot 'n Spicy variant adds a bold mix of spices to the classic, providing a delicious option for those who enjoy a little extra heat with their meal.
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The Hot 'n Spicy variant is sold in the south and southwest US
McDonald's offers a Hot 'n Spicy variant of its McChicken sandwich, which is available in select locations in the US. Notably, the sandwich is sold in the south and southwest regions of the country, including states like Louisiana, Arizona, Illinois, and Missouri. In these areas, the Hot 'n Spicy McChicken is a permanent fixture on the menu.
The Hot 'n Spicy McChicken sandwich features a crispy and tender chicken patty seasoned with a bold blend of spices. It is topped with shredded lettuce and mayonnaise, and served on a perfectly toasted bun. The sandwich has a dedicated fan base, with some customers specifically seeking it out when travelling to the southern and southwestern states where it is available.
The availability of the Hot 'n Spicy variant varies across different regions of the US. While it is consistently offered in the south and southwest, other states may introduce it for limited periods. For example, in 2013, McDonald's reintroduced the Hot 'n Spicy variant across the country as part of its Dollar Menu & More revamp. During this time, customers could order the McChicken with Buffalo and Ranch sauce instead of mayonnaise, or opt for the Bacon Buffalo Ranch variety.
However, by June 2015, the Hot 'n Spicy variant was no longer available nationwide. Its availability now appears to be concentrated in the south and southwest, with occasional appearances in other states. For instance, in September 2020, select locations in Illinois and Missouri offered a deal featuring the Hot 'n Spicy McChicken, but it is unclear if it remained on the menu after that promotion.
The Hot 'n Spicy McChicken sandwich has a distinct place in McDonald's menu history, particularly in the south and southwest US. Its regional popularity has kept it on the menu in those areas, providing a spicy alternative to the classic McChicken sandwich for customers with a penchant for bold flavours.
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Frequently asked questions
No, the Hot 'n Spicy McChicken is not available nationwide in the US. It was discontinued in June 2015 due to slow sales. However, it is available at select locations in the US.
The Hot 'n Spicy variant is available in the south and southwestern parts of the US. It is also available in Hong Kong, Singapore, and India, Taiwan, Malaysia, and Canada.
The Hot 'n Spicy McChicken consists of a crispy, tender, and juicy chicken patty seasoned with a bold mix of spices. It is topped with shredded lettuce, mayonnaise, and tomatoes and served on a toasted bun.
Some other variants of the McChicken sandwich include the Buffalo Ranch McChicken, Bacon Buffalo Ranch, and McSpicy. The McSpicy variant is served in Hong Kong, Singapore, and India, and has a larger, crispier, and spicier patty.
Yes, you can order the Hot 'n Spicy McChicken for delivery through the McDonald's app or website. It is also available for pickup at select locations.
