Claire Thompson
Tyson Foods has recalled its chicken products on several occasions. In 2019, the company recalled nearly 12 million pounds of frozen, ready-to-eat chicken strips due to possible contamination with metal fragments. In 2023, Tyson recalled approximately 29,819 pounds of fully cooked, breaded chicken patties for similar reasons. Other recalls include instances of underprocessed chicken, undeclared allergens (milk and soy), and the presence of foreign objects such as plastic. These incidents have led to the recall of millions of pounds of chicken products and distribution to schools and various states, highlighting the significance of proper labelling, quality control, and consumer safety in the food industry.
| Characteristics | Values |
|---|---|
| Reason for recall | Possible contamination with extraneous materials, specifically metal pieces |
| Date of recall | May 4, 2019 |
| Products recalled | Tyson Fully Cooked Buffalo Style Chicken Strips, Tyson Fully Cooked Crispy Chicken Strips, Tyson Fully Cooked Honey BBQ Flavored Chicken Strips |
| Weight recalled | Approximately 11,829,517 pounds |
| Production dates | October 1, 2018, to March 8, 2019 |
| Use-by dates | October 1, 2019, through March 7, 2020 |
| Establishment number | P-7221 |
| Contact information | Tyson Foods Consumer Relations at 1-866-886-8456 |
| Media contact | Worth Sparkman, Public Relations Manager, Tyson Foods, Inc. at [email protected] or (479) 290-6358 |
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What You'll Learn
- Tyson Foods recalled chicken strip products due to possible metal contamination
- The recall was expanded to include nearly 12 million pounds of frozen chicken
- The affected products include Tyson Fully Cooked Buffalo Style Chicken Strips
- Consumers were urged not to consume the products and could return them
- Tyson Foods has recalled chicken products several times since 2013
Tyson Foods recalled chicken strip products due to possible metal contamination
Tyson Foods has recalled almost 12 million pounds of frozen, ready-to-eat chicken strips over concerns of metal contamination. The recall includes Tyson Fully Cooked Buffalo Style Chicken Strips, Tyson Fully Cooked Crispy Chicken Strips, and Tyson Fully Cooked Honey BBQ Flavored Chicken Strips. The products were sold under the Tyson brand and private labels such as Best Choice, Food Lion, Giant Eagle, and Great Value in 20-, 25-, and 40-ounce bags.
The problem was discovered when the Food Safety and Inspection Service (FSIS) received consumer complaints about metal fragments in the chicken products. Initially, FSIS received two complaints, but in the expanded recall, the number increased to six, with three alleging oral injury. Tyson Foods urged consumers who purchased these products not to consume them and to throw them away or return them to the place of purchase. The company also provided contact information for consumers with questions or concerns about the recall.
This incident is not an isolated event for Tyson Foods. In 2017, the company recalled nearly 2.5 million pounds of ready-to-eat chicken products that did not declare milk on their food labels, posing a potential risk to individuals with milk allergies. In 2018, Tyson Foods recalled frozen breaded chicken products due to the presence of soft blue plastic. More recently, in November 2023, the company recalled approximately 29,819 pounds of fully cooked, breaded chicken patties that may have been contaminated with metal pieces. These recurring issues highlight the need for improved quality control and product labelling to ensure consumer safety.
Tyson Foods has a history of product recalls due to contamination and labelling issues. In 2013, the company failed to declare soy on the labels of its breaded chicken products, resulting in a recall of approximately 127,000 pounds of product. In 2015, Tyson Foods recalled selected codes of fully cooked chicken tenderloins and breast strips due to underprocessing, although no illnesses were reported. The company has also faced issues with plastic contamination in its chicken products, including chicken fritters distributed to schools, emphasizing the urgency of addressing these concerns. These incidents underscore the critical importance of accurate labelling, strict quality control, and swift corrective action to protect consumer health and maintain trust in the food industry.
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The recall was expanded to include nearly 12 million pounds of frozen chicken
In 2019, Tyson Foods expanded a recall of its frozen, ready-to-eat chicken strips over concerns that some may be contaminated with pieces of metal. The recall affected up to 11.8 million pounds of chicken strip products, a significant increase from the initial recall of 69,093 pounds in March. The products in question were produced from October 2018 through March 2019 and had "use by" dates of October 1, 2019, through March 7, 2020.
The problem was first discovered when the Food Safety and Inspection Service (FSIS) received consumer complaints about extraneous materials in the chicken strips. FSIS became aware of six complaints, three of which alleged oral injury. Tyson Foods urged consumers who had purchased the potentially contaminated products not to consume them and to throw them away or return them to the place of purchase.
In a separate incident in October 2024, a recall was issued for nearly 12 million pounds of precooked chicken products due to potential Listeria contamination. The affected products included a wide range of ready-made meals, such as burritos, pastas, salad bowls, sandwiches, wraps, frozen meals, and salads, sold by major retailers like Amazon, Target, Trader Joe's, and Walmart. The recall was initiated after Listeria was discovered during routine testing of products containing chicken produced by BrucePac. While no illnesses or deaths had been reported at the time, Listeria can cause severe illness and is one of the leading causes of death from foodborne illnesses.
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The affected products include Tyson Fully Cooked Buffalo Style Chicken Strips
Tyson Foods Inc. has recalled several of its chicken products over the years. One of the most notable recalls involved almost 12 million pounds of frozen, ready-to-eat chicken strips that may have been contaminated with metal fragments. This recall included Tyson Fully Cooked Buffalo Style Chicken Strips, along with other varieties such as Crispy Chicken Strips and Honey BBQ Flavored Chicken Strips.
The issue was first identified when the Food Safety and Inspection Service (FSIS) received consumer complaints about finding metal fragments in the chicken products. Initially, there were two complaints, but as the recall expanded, FSIS became aware of six complaints, with three alleging oral injury. Tyson Foods took corrective action at the location that manufactures these products.
The recalled Tyson Fully Cooked Buffalo Style Chicken Strips were sold in 20-, 25-, and 40-ounce bags and were produced between October 1, 2018, and March 8, 2019. They had "use-by" dates ranging from October 1, 2019, to March 7, 2020. Each package had the establishment number "P-7221" printed on the back.
If consumers had already purchased these affected products, they were instructed to dispose of the product and contact Tyson Foods. The company provided a dedicated phone number, 1-866-886-8456, for consumers with questions or concerns about the recall.
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Consumers were urged not to consume the products and could return them
Tyson Foods has had to recall several of its chicken products over the years. In 2019, the company recalled nearly 12 million pounds of frozen, ready-to-eat chicken strips due to possible contamination with metal fragments. The recall was an expansion of a previous recall in March 2019, which involved 69,093 pounds of the same product. The affected products were produced from October 2018 to March 2019 and had "use by" dates ranging from October 1, 2019, to March 7, 2020.
In November 2023, Tyson Foods recalled approximately 29,819 pounds of fully cooked, breaded chicken patties that may have been contaminated with metal pieces. The recalled products were shipped to distributors in several states, including Alabama, California, Illinois, and Wisconsin, for further distribution to retail outlets. The problem was discovered after the company received consumer complaints.
In 2017, Tyson Foods recalled almost 2.5 million pounds of ready-to-eat chicken products that did not declare milk on their food labels. This was a significant issue as milk allergies are common, especially in children, and can have serious consequences. The recall affected eight different products, some of which had been shipped to schools.
In 2018, the company recalled around 3,100 pounds of frozen breaded chicken tenderloins due to the presence of soft blue plastic in the product. The recall was initiated after Tyson Foods was notified by one of its suppliers that plastic had been discovered in its breading ingredients.
In light of these issues, consumers who have purchased any of the recalled products are urged not to consume them. These products should be thrown away or returned to the place of purchase. If consumers have any concerns or questions about the recalls, they can contact Tyson Foods directly or refer to the Food Safety and Inspection Service (FSIS) website for more information.
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Tyson Foods has recalled chicken products several times since 2013
In 2018, Tyson recalled around 3,100 pounds of frozen breaded chicken tenderloins due to the presence of soft blue plastic in the food. This recall was due to a supplier issue, and no injuries or illnesses were reported. In 2019, Tyson Foods recalled approximately 11.8 million pounds of frozen, ready-to-eat chicken strips that may have been contaminated with metal pieces. The recall was expanded from the initial 69,093 pounds to include more production dates and an additional 11,760,424 pounds of product.
In November 2023, Tyson Foods recalled approximately 29,819 pounds of fully cooked, breaded chicken patties that may have been contaminated with metal pieces. This recall was due to consumer complaints, and there was one reported minor oral injury. Tyson has also recalled chicken tenderloins and breast strips due to underprocessing, where the products were not fully cooked as stated on the label. While there were no reported illnesses, the company took corrective action to ensure regulatory compliance and maintain product quality.
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