Big Easy Chicken Racks: How Many Can You Fit?

The Char-Broil Big Easy is a popular grill for cooking chicken, with many users reporting that it is one of their favourite grills. The Big Easy can fit two decent-sized chickens, or multiple levels of chicken pieces. The cooking time is generally agreed to be around 15-20 minutes per pound, with some sources suggesting 10 minutes per pound or 20 minutes per pound as a base. The Onlyfire Turkey Fryer Accessory Kit offers two leg racks that fit into the Char-Broil Big Easy and can hang up to 12 chicken legs or wings.

The Onlyfire Turkey Fryer Accessory Kit includes two leg racks that fit into the Char-Broil Big Easy

The Onlyfire Turkey Fryer Accessory Kit is a great addition to your Char-Broil Big Easy cooker. The kit includes two leg racks that fit into the Char-Broil Big Easy, allowing you to cook up to 12 chicken legs or wings at the same time. This expands your cooking space and makes it easier to prepare delicious meals for a larger crowd.

The leg racks are designed to hang up to 12 chicken legs or wings in the cooker, providing even cooking for smaller items. They are easy to use and can be placed in the middle to top portion of the regular basket. You can also use them to cook chicken, chicken legs, wings, steak, and even bake potatoes. The racks are simple to assemble and clean, either by hand or in the dishwasher.

While the Onlyfire leg racks are a perfect fit for the Char-Broil Big Easy oiless fryer, some customers have reported that they do not fit the grill. It is important to note that these racks are larger than the original ones that came with the Big Easy, so they may not be compatible with all models. However, customers who have used them with the oiless fryer have been pleased with the functionality, cooking capability, and value for money offered by these racks.

The Onlyfire Turkey Fryer Accessory Kit is a handy addition to your Char-Broil Big Easy, providing more cooking options and making it easier to prepare a variety of dishes. With these leg racks, you can easily cook juicy chicken legs, wings, and other delicious treats for your family and friends. So, if you're looking to expand the capabilities of your Char-Broil Big Easy, the Onlyfire Turkey Fryer Accessory Kit with its two leg racks is certainly worth considering.

The leg racks can hold up to 12 chicken legs or wings

The Char-Broil Big Easy is a versatile cooker that can be used to prepare a variety of dishes, including chicken. While the Big Easy can fit two decent-sized chickens, its capacity for chicken legs and wings is enhanced with the Onlyfire Turkey Fryer Accessory Kit. This accessory kit includes two leg racks that can fit up to 12 chicken legs or wings each, allowing for a total of 24 pieces in the cooker at one time.

The Onlyfire leg racks are designed specifically for the Char-Broil Big Easy and are an excellent addition for those who want to cook multiple chicken legs or wings simultaneously. These racks are larger than the original ones that come with the Big Easy and are intended for use with the oilless fryer model. They fit well in the Big Easy basket, allowing for a roast to be placed in the middle to top portion of the basket.

The leg racks are easy to use and do not require any installation. They can simply be placed in the basket, sprayed with cooking spray, and put to use. This accessory is perfect for those who want to cook a large number of chicken legs or wings, or even other smaller items like steaks, potatoes, and vegetables. The racks make it possible to cook multiple items at once, utilising the space in the Big Easy efficiently.

In addition to their functionality, the Onlyfire leg racks are also easy to clean. They can be washed in the dishwasher or soaked in soapy water, making the post-cooking cleanup a breeze. The racks' non-stick surface further contributes to their ease of use and maintenance. Overall, the Onlyfire Turkey Fryer Accessory Kit with its leg racks is a valuable investment for anyone looking to maximise their Char-Broil Big Easy's potential for cooking chicken legs and wings.

The leg racks can be used for cooking chicken, chicken legs, and wings without installation

The Char-Broil Big Easy is a grill that can be used to cook chicken in a variety of ways. It can be used with a beer can holder, or stood up and leant against the sides of the rack. You can also place the chicken in the bottom of the basket.

The Onlyfire Turkey Fryer Accessory Kit is a set of two leg racks that can be used with the Char-Broil Big Easy. They can be used to cook chicken, chicken legs, and wings without installation. The racks hang up inside the cooker, allowing you to cook up to 12 legs or wings at a time. They are easy to clean, either in the dishwasher or by soaking in soapy water.

The leg racks are larger than the original racks that come with the Big Easy and are designed to fit in the middle to top portion of the basket. They are a great addition to the fryer, allowing you to cook smaller items more evenly. They can also be used to bake potatoes.

When cooking chicken in the Big Easy, it is important to consider the temperature and cooking time. The sugar in the rub or marinade will char at high heat, so it may be necessary to omit it if you want a golden skin. The chicken should be cooked for 15-20 minutes per pound and then rested for 15 minutes before slicing.

The Char-Broil Big Easy can fit two decent-sized chickens

The Char-Broil Big Easy is a fantastic option for cooking chicken, with its oil-less fryer allowing for delicious, juicy, and tender meat. The Big Easy can fit two decent-sized chickens, making it a great choice for feeding a larger group or for meal prepping.

When cooking chicken in the Big Easy, there are a few things to keep in mind. Firstly, it's important to season the chicken generously with salt and pepper, both inside and out. You can also try a marinade for added flavour; a popular option is a blend of onions, garlic, apples, citrus, and spices. If you're looking for a savoury flavour profile, a combination of garlic, dill, and rosemary works well. Remember to pat the chicken dry before applying the seasoning or marinade.

The Big Easy also offers versatility in how you cook your chicken. You can place the chicken directly into the basket, either laying it flat or standing it up using a beer can holder or by leaning it against the sides of the rack. Alternatively, you can use accessories like the Onlyfire leg racks, which fit into the Big Easy basket and allow you to hang up to 12 chicken legs or wings, expanding your cooking space.

In terms of cooking time, a good rule of thumb is to allow for 15-20 minutes per pound of chicken. However, it's important to monitor the temperature of the meat to ensure it reaches the recommended internal temperature. For safety, let the chicken rest for at least 15 minutes before slicing or carving.

With its ability to fit two decent-sized chickens, the Char-Broil Big Easy is a convenient option for preparing flavourful, juicy chicken for any occasion.

The chicken can be stood up using a beer can holder or by being propped against the rack's sides

When cooking chicken in the Char-Broil Big Easy, you can stand the chicken up using a beer can holder or by propping it against the rack's sides. This method of cooking chicken is often referred to as "beer can chicken".

To cook beer can chicken, you will need a can of beer, a whole chicken, and a grill or oven. Some recipes suggest using a beer can stand for added stability, but this is not necessary. If you don't have a beer can, you can use a taller can of your beverage of choice, such as a Coke can, or even a paper towel holder.

Before cooking, rinse the chicken and discard the giblets and neck. Pat the chicken dry, then place it on the can of beer, with the legs on the bottom, so that the can is in the chicken's cavity and the chicken is sitting upright. You can add a sprig of thyme, rosemary, or sage to the beer can for extra flavour. Sprinkle a teaspoon of seasoning into the top cavity of the chicken, and rub the remaining seasoning over the entire surface of the chicken.

Place the chicken, standing on the can, on the cool side of the grill or in a roasting pan on the lower rack of the oven. The beer may foam up when seasonings fall inside the can, so be careful. Close the lid and cook until the juices run clear, about 1 hour and 15 minutes for a 4-pound chicken. An instant-read thermometer inserted into the thickest part of the thigh should read 165°F (74°C).

Once the chicken is cooked, remove it from the grill or oven and discard the beer can. Cover the chicken with foil and let it rest for 10 minutes before slicing.

Using this method of cooking chicken in the Char-Broil Big Easy ensures that the chicken is cooked evenly and is moist and juicy on the inside, with a crispy outside.

Frequently asked questions