Lucas Delgado
Philips Airfryer is a versatile appliance that can cook a variety of dishes, from crispy chicken to roasted vegetables. While it is convenient and efficient, proper cleaning and maintenance are essential to ensure its longevity and optimal performance. This is especially true when cooking oily foods, such as chicken, which can leave stubborn grease stains and residues. To effectively clean your Philips Airfryer after cooking chicken, it is recommended to follow a specific cleaning process that includes allowing the appliance to cool down, disassembling its parts, using appropriate cleaning tools and techniques, and ensuring all components are thoroughly dried before reassembly and storage.
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What You'll Learn
- Use hot, soapy water and a soft sponge to clean the pan, basket and heating element
- Use a steam clean function to dissolve grease and deep clean the pan
- Wipe away grease around the heater area with a kitchen towel
- Use a dishwasher to clean the pan and basket
- Use a flexible brush to clean behind the heating element
Use hot, soapy water and a soft sponge to clean the pan, basket and heating element
To clean the pan, basket, and heating element of your Philips Airfryer, you should use hot, soapy water and a soft sponge. First, unplug the appliance and let it cool down for at least 30 minutes. Place a soft cloth on a flat surface and turn the appliance upside down on top of it to avoid scratches and to access the heating element. Then, fill a sink or basin with hot water and add a mild dishwashing liquid or detergent. Soak the pan and basket in the soapy water for 5 to 10 minutes to loosen any food residues. Use a soft sponge to gently scrub away grease and grime from the pan, basket, and heating element. For tougher stains, you can use a soft-to-medium bristle brush, but avoid using metal utensils or abrasive cleaning materials as these may damage the non-stick coating. Rinse the pan and basket with clean water and ensure they are thoroughly dried before reinserting them into the appliance.
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Use a steam clean function to dissolve grease and deep clean the pan
To clean chicken skin residue from your Philips Airfryer, you can use the steam clean function to dissolve grease and deep clean the pan. This function is available on the NA55X model and only for the big pan. Here's how you can use the steam clean function:
Firstly, ensure your Philips Airfryer is unplugged and cooled down. Place a soft cloth on a flat surface and put the appliance upside down on it to avoid scratches. Then, remove the water tank from the appliance and fill it to the maximum level with water. Secure the lid on the water tank to prevent water leakage.
Now, place the filled water tank back into the appliance by aligning it with the groove at the top and pressing down to secure it in place. Turn on the appliance by pressing the Power On/Off button. Next, select the big pan option and initiate the cleaning process by pressing the Steam Clean button. The time indication on the right side of the appliance will start blinking to indicate that the steam cleaning process has begun.
The steam cleaning function will run for 15 minutes, after which the appliance will beep continuously, signalling the completion of the cleaning process. At this point, the Steam Clean icon will flash until you remove the pan. The drying phase will then commence for 5 minutes. Once the drying cycle is complete, you will hear a beep.
Remove and empty the pan, then rinse the basket and pan to remove any remaining residue. If grease persists in the pan and basket, clean them with soapy water or detergent using a sponge, then rinse again. Finally, wipe away any dissolved grease around the heater area with a mop or kitchen towel.
By regularly using the steam cleaning function and wiping down the appliance, you can effectively dissolve grease and maintain a clean interior.
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Wipe away grease around the heater area with a kitchen towel
To clean chicken skin off your Philips Airfryer, you must first unplug the appliance and let it cool down. Then, remove the basket and the pan. Place the appliance upside down on a soft cloth to avoid scratches. Use a soft sponge with hot water to clean the inside and heating element. If there are food residues stuck to the heating element, use a soft-to-medium bristle brush to remove them. Do not use a steel wire brush or a hard-bristle brush as this may damage the coating.
After cleaning, return the appliance to its upright position and turn it on, letting it run for a few minutes without any food inside. This will ensure that any loosened residues are caught in the pan. Now, you are ready to wipe away grease from the heater area with a kitchen towel. This area tends to accumulate grease when using the air fry or steam fry functions, so regular steam cleaning and wiping are important to maintain a clean top interior.
Use a mop or kitchen towel to wipe away any dissolved grease around the heater. You can also use a paper towel or soft cloth to blot away any excess water. Make sure to dry the appliance thoroughly before storing it away.
To clean the pan and basket, you can either wash them by hand or put them in the dishwasher. If washing by hand, fill the pan with hot water and detergent and let it soak for five to ten minutes to loosen any food residues. Then, use a sponge and a cleaning liquid that can remove fat to wash away any remaining grease. If necessary, use a more powerful liquid degreaser for stubborn fat stains.
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Use a dishwasher to clean the pan and basket
To clean the pan and basket of your Philips Airfryer using a dishwasher, first unplug the appliance and let it cool down for approximately 30 minutes. Then, separate the basket from the pan and place them upside down in the top rack of your dishwasher. Run a normal cycle with mild dishwasher detergent. Once the cycle is complete, remove the pan and basket from the dishwasher and place them on a drying rack or a dish towel to air dry for about 30 minutes to 1 hour before reinserting them into the appliance.
It is important to note that while the pan and basket of the Philips Airfryer are dishwasher-safe, the heating element and body of the appliance are not. Therefore, it is recommended to remove the pan and basket from the appliance before placing them in the dishwasher.
Additionally, always use a soft sponge or cloth when cleaning the inside of your Airfryer to avoid scratching the non-stick coating. If there are stubborn grease stains on the pan or basket that cannot be removed with regular dish soap, you may need to use a more powerful liquid degreaser.
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Use a flexible brush to clean behind the heating element
To clean behind the heating element of your Philips Airfryer, you will need to unplug the appliance and let it cool down for approximately 30 minutes. Place a soft cloth on a flat surface and put the appliance upside down on it to avoid scratches and to access the heating element.
If there is grease or food residue on the heating element, use a soft sponge with hot water to clean it. You can also use a mild detergent or washing-up liquid. Avoid using metal utensils or abrasive cleaning materials as these may damage the non-stick coating.
Once you have cleaned the heating element and the area behind it, return the appliance to its upright position. Turn it on and let it run for a few minutes without any food in it. This will help to loosen any remaining residues, which can then be caught in the pan.
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Frequently asked questions
Before cleaning your Philips Airfryer, unplug the appliance and let it cool down for 30 minutes. Then, remove the basket and pan. You can clean these with hot water, washing-up liquid, and a soft sponge or soft-bristled brush. If there are tough grease stains, use a powerful liquid degreaser. You can also put the pan and basket in the dishwasher.
Flip the appliance upside down and scrub the heating element with a damp sponge or soft-bristled brush. You can also use a soft toothbrush or Q-tips to clean hard-to-reach areas.
Use a clean, moist towel or cloth to wipe down the exterior. Then, use a dry towel or microfiber cloth to dry the appliance.
First, remove the water tank from the appliance and fill it with water. Secure the lid on the tank to avoid leaks. Place the tank back into the appliance and press the Power On/Off button. Select the big pan and press the Steam Clean button. The program lasts for 20 minutes, with 15 minutes for steam cleaning and 5 minutes for drying.
Fill the pan with hot water and washing-up liquid and let it soak for 5-10 minutes. This will loosen the food residues and make them easier to remove.
