Dave's Hot Chicken: Oklahoma's Spicy Secret?

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Dave's Hot Chicken is an American fast-casual restaurant chain that was founded in 2017 in Los Angeles, California. The chain has since expanded internationally, with locations in Canada, the United Arab Emirates, Qatar, Saudi Arabia, and the United Kingdom. In 2022, Dave's Hot Chicken expanded into Oklahoma, with a location in Oklahoma City. The Oklahoma City location has received attention for its Nashville-style hot chicken tenders and sliders, with seven levels of heat ranging from No Spice to Reaper.

Characteristics Values
Location 208 Johnny Bench Drive, Oklahoma City, OK 73102
Phone Number (405) 563-9158
Hours Mon-Thu 11:00 am-10:00 pm, Fri 11:00 am-11:00 pm, Sat 11:00 am-11:00 pm, Sun 11:00 am-10:00 pm
Food Nashville-style hot chicken, chicken tenders, sliders, fries, macaroni and cheese, kale slaw
Spice Levels 7, from "No Spice" to "Reaper"
Halal Certified Yes

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Dave's Hot Chicken opened in Oklahoma in 2022

Dave's Hot Chicken expanded into Oklahoma in 2022. The chain opened its first restaurant in Los Angeles, California, in 2017, and by mid-2022, it had expanded to over 100 locations in four countries.

The Oklahoma City Dave's Hot Chicken is located at 208 Johnny Bench Drive, Bricktown, and is open from 11 am to 10 pm Monday to Thursday, 11 am to 11 pm on Friday, 11 am to 11 pm on Saturday, and 11 am to 10 pm on Sunday. The restaurant offers delivery, takeout, and reservations.

Dave's Hot Chicken serves Nashville-style hot chicken, with a simple menu offering chicken tenders, sliders, or both. Customers can choose from seven spice levels for their chicken, ranging from "no spice" to "reaper" (which requires a waiver). The chicken is halal and is served with sides such as french fries, cheese fries, macaroni and cheese, and "kale slaw."

The chain was founded by Armenian-American friends Dave Kopushyan, Arman Oganesyan, Tommy Rubenyan, and Gary Rubenyan. They were inspired by the no-frills approach of In-N-Out Burger and the growing demand for fried chicken in Los Angeles. Kopushyan, a professional chef trained by Thomas Keller, developed the chain's signature hot chicken recipe.

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The Oklahoma City branch is located on Johnny Bench Drive

Dave's Hot Chicken is an American fast-casual restaurant chain, which was founded in 2017 in California. The chain has since expanded to over 100 locations in four countries, including the United States, Canada, the United Arab Emirates, and Qatar. In 2022, Dave's Hot Chicken expanded into Oklahoma.

The tenders are served on white bread, while the sliders are served on potato buns with pickles, kale slaw, and Dave's exclusive chipotle mayo sauce, known as "Dave's Sauce". Aside from chicken, the sides on offer include French fries, cheese fries, macaroni and cheese, and kale slaw. Drinks are also available, including chocolate shakes and a combination of vanilla and orange slushy.

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Customers can choose from seven spice levels

Customers of Dave's Hot Chicken can choose from seven different spice levels for their chicken, ranging from ""No Spice" to "Reaper", the hottest option which requires a waiver to be signed. The spice levels are achieved through seasoning, which is added to the chicken tenders and sliders. The Nashville-style chicken is Halal-certified and served on white bread or potato buns with pickles, house-made "kale slaw", and Dave's chipotle mayo sauce.

Dave's Hot Chicken was founded in Los Angeles, California, in 2017 by Armenian-American friends Dave Kopushyan, Arman Oganesyan, Tommy Rubenyan, and Gary Rubenyan. The chain expanded rapidly, opening over 30 new locations in 2021 and entering several new states in 2022, including Oklahoma. As of 2025, the chain has over 100 locations in four countries. The Oklahoma City branch of Dave's Hot Chicken is located on Johnny Bench Drive and offers delivery, takeout, and reservations.

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The chicken is Halal-certified

Dave's Hot Chicken is a fast-casual restaurant chain that serves Nashville-style hot chicken. The chain has expanded rapidly since its founding in 2017, and now has locations in several countries, including the United States, Canada, the United Arab Emirates, Qatar, Saudi Arabia, and the United Kingdom.

The chicken served at Dave's Hot Chicken is Halal-certified. This means that the meat adheres to Islamic dietary laws and has been certified by a reputable organization. Dave's Hot Chicken has obtained Halal certification from Halal Transactions of Omaha, ensuring that the meat is suitable for those following a Halal diet.

While the chicken is Halal-certified, it is important to note that there have been some debates within the Muslim community about the acceptability of the meat. Some sources indicate that Dave's Hot Chicken uses machine slaughter, which is not considered Halal by all Muslims. Hand-slaughter, or "zabiha," is the traditional method of slaughtering animals according to Islamic guidelines. Dave's Hot Chicken has stated that their chickens are pre-stunned to reduce pain and fear before being hand-slaughtered, following Islamic guidelines. The Halal certification documents from their suppliers can be accessed upon request at any of their restaurants.

The founders of Dave's Hot Chicken, Arman Oganesyan and Gary Rubenyan, have expressed their commitment to serving Halal meat and respecting the beliefs of their customers. They recognized the lack of Halal places offering similar flavors and wanted to cater to the growing Muslim population. As a result, Dave's Hot Chicken ensures that their chicken is not only Halal-certified but also prepared according to Islamic principles, making it a popular choice among Muslims.

In addition to their Halal certification, Dave's Hot Chicken also offers a variety of menu options that cater to different dietary needs. Their chicken tenders and sliders are Halal-certified, and they also offer crinkle-cut fries, cheese fries, macaroni and cheese, and "kale slaw." Customers can choose from seven different spice levels for their chicken, ranging from "no spice" to "reaper", allowing individuals to customize their orders according to their preferences.

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The restaurant offers delivery, takeout, and reservations

Dave's Hot Chicken is an American fast-casual restaurant chain that began in Los Angeles, California, in 2017. The chain has since expanded to over 100 locations in four countries, including Canada, the United Arab Emirates, Qatar, and Saudi Arabia. In 2022, Dave's Hot Chicken opened its first restaurant in Oklahoma, with a location in Oklahoma City.

The restaurant, located at 208 Johnny Bench Drive in Bricktown, offers delivery, takeout, and reservations. It is open seven days a week, with hours ranging from 11:00 am to 10:00 or 11:00 pm, depending on the day. The menu features Nashville-style hot chicken tenders, sliders, or a combination of both, with seven different spice levels to choose from, ranging from "No Spice" to "Reaper", which requires a waiver to be signed due to its extreme spiciness.

Customers can order their chicken served on white bread or buns with pickles, house-made "kale slaw", and a chipotle mayo sauce known as Dave's Sauce. Sides include French fries, cheese fries, macaroni and cheese, and additional "kale slaw." The restaurant also offers a cauliflower option for its sliders and a variety of drinks, including chocolate shakes and vanilla and orange slushy blends.

Dave's Hot Chicken in Oklahoma City has received positive reviews for its food and service, with many customers praising the flavourful and juicy chicken, the crunchiness and seasoning of the fries, and the overall value for money. The restaurant has also been recognised for its accommodating spice levels, catering to those who prefer milder options and those who seek a spicier experience.

Frequently asked questions

Yes, there is a Dave's Hot Chicken in Oklahoma City, at 208 Johnny Bench Dr, Ste A, Oklahoma City, OK 73102.

The restaurant is open from 11:00 am to 10:00 pm, Monday through Thursday, from 11:00 am to 11:00 pm on Fridays, from 11:00 am to 11:00 pm on Saturdays, and from 11:00 am to 10:00 pm on Sundays.

Dave's Hot Chicken serves Nashville-style hot chicken tenders and sliders, with seven different spice levels ranging from "No Spice" to "Reaper". Sides include French fries, cheese fries, macaroni and cheese, and "kale slaw".

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