
Chicken burritos from Taco Bell are a delicious and reasonably nutritious option when you're on the go. The burritos typically contain seasoned chicken, rice, and avocado ranch dressing, all wrapped up in a warm flour tortilla. While the exact ingredients vary depending on the type of chicken burrito ordered, other ingredients may include cheese, lettuce, tomatoes, black beans, and various sauces.
Chicken Burrito from Taco Bell
| Characteristics | Values |
|---|---|
| Chicken | Grilled, seasoned in a tomato sauce, or crispy chicken strips |
| Tortilla | Grilled flour tortilla |
| Sauce | Creamy jalapeño style sauce, avocado ranch, lava sauce, red sauce, spicy ranchero sauce, chipotle sauce, spicy ranch, Mexican pizza sauce, enchilada sauce, nacho cheese sauce, guacamole |
| Rice | Cilantro lime rice, seasoned rice, brown rice |
| Vegetables | Lettuce, tomatoes, purple cabbage |
| Cheese | Cheddar, mozzarella, pepper jack |
| Other | Sour cream, black beans |
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What You'll Learn

Chicken: seasoned and cooked in a tomato sauce
Chicken is a key ingredient in a Taco Bell chicken burrito. The chicken is seasoned and cooked in a tomato sauce. This combination of chicken and tomato sauce is said to be "heavenly".
To make the chicken, you will need to combine tomato sauce with white vinegar, garlic, chilli powder, cumin, oregano, sugar, salt, and pepper. Heat oil in a large skillet over medium-high heat. Add the chicken breasts and cook for 3 minutes on each side. After flipping the chicken, add the tomato sauce mixture and bring it to a boil. Reduce the heat and simmer, covered, for about 20 minutes or until the chicken is cooked through (the internal temperature should reach 165°F). Transfer the cooked chicken to a cutting board and shred it using two forks.
The seasoned chicken is then placed on a warm flour tortilla and topped with rice and shredded cheddar cheese. The tortilla is then rolled up, creating the chicken burrito.
The chicken can also be served as a taco filling, as suggested by one source. The same source notes that the chicken, tomato sauce, and other ingredients can be combined to make a tasty burrito, but the individual components are also delicious on their own.
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Rice: cilantro lime rice
Rice is a staple ingredient in a chicken burrito from Taco Bell. Specifically, the variety used is cilantro lime rice, which complements the other ingredients perfectly. This variety of rice is seasoned with a combination of herbs and citrus flavours, adding a unique and refreshing taste to the burrito.
Cilantro lime rice is a simple yet effective way to elevate the flavours of the chicken burrito. The rice is cooked to perfection, with each grain absorbing the flavours of the cilantro and lime. This infusion adds a tangy and aromatic dimension to the dish, creating a well-rounded and satisfying bite. The rice is carefully prepared to ensure it retains its texture and does not become mushy, maintaining a separate identity within the burrito.
The process of making cilantro lime rice typically involves cooking the rice and then mixing in freshly chopped cilantro (coriander leaves) and lime juice. This step ensures that the rice takes on a vibrant green hue and a zesty aroma. The citrus notes from the lime juice brighten the flavour of the rice, while the cilantro adds a unique, earthy tone that sets it apart from plain rice varieties.
In the context of the chicken burrito, the cilantro lime rice serves as a harmonious base for the other ingredients. It provides a subtle backdrop that enhances the flavours of the seasoned chicken, avocado ranch dressing, and other toppings. The rice's ability to absorb and complement the surrounding flavours is key to creating a cohesive and tantalising taste experience.
Additionally, the rice adds substance and bulk to the burrito, ensuring that it is a filling and satisfying meal. The starch from the rice helps to balance the protein and vegetables, creating a complete and nutritious dish. The combination of cilantro lime rice with the other ingredients in the chicken burrito showcases Taco Bell's attention to flavour profiles and their ability to create dishes that are both comforting and flavourful.
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Cheese: shredded cheddar
Cheddar cheese is a key ingredient in Taco Bell's chicken burritos, adding a sharp, tangy flavour and a gooey, melted texture. The cheese is shredded, which not only ensures even distribution throughout the burrito but also maximizes the surface area, allowing the cheese to melt more easily and creating those irresistible, stringy cheese pulls when you take a bite.
Shredded cheddar cheese is a classic topping for Mexican dishes like burritos, tacos, and nachos. It adds a salty, savoury note that complements the other ingredients in the burrito, such as chicken, rice, beans, and various sauces. The sharpness of cheddar cuts through richer, more indulgent ingredients like avocado or sour cream, creating a well-rounded bite.
The process of shredding the cheese is important, as it not only affects the meltability but also the overall texture of the burrito. Shredded cheese allows for a more even distribution, ensuring that every bite has a balanced amount of cheese. This is especially important when dealing with a strong-flavoured cheese like cheddar, where a little goes a long way.
When making a chicken burrito at home, shredding the cheese is a simple yet important step. Using a box grater or a food processor fitted with a shredding disc, you can quickly transform a block of cheddar into perfectly shredded cheese. This step is usually done towards the end of the burrito-making process, just before assembly, to ensure the cheese is fresh and easy to work with.
While pre-shredded cheddar cheese is available in many grocery stores, shredding your own cheese at home can make a significant difference in terms of flavour and texture. Pre-shredded cheese often contains anti-caking agents and other additives to prevent clumping, which can affect the overall quality. Shredding your own cheese may take a few extra minutes, but it's worth it to ensure the best-tasting chicken burrito.
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Tortilla: grilled flour tortilla
The tortilla is an integral part of any burrito, and Taco Bell's chicken burrito is no exception. The tortilla in this case is a grilled flour tortilla, which provides a warm, soft, and slightly toasted base for the other ingredients.
The grilling process gives the tortilla a subtle charred flavour and a slight crispness, adding a textural contrast to the burrito. The flour tortilla is also more pliable and softer than its corn counterpart, making it ideal for wrapping around the fillings without cracking or breaking.
The tortilla is first warmed, either on a grill or in the microwave, to enhance its flexibility and ensure it can be easily manipulated without tearing. A thin layer of ranch dressing is then spread directly onto the tortilla, adding a creamy texture and savoury flavour notes.
The tortilla is then loaded with the remaining ingredients, including chicken, rice, cheese, and other toppings, before being carefully rolled up. The grilling or warming process ensures the tortilla holds together during the rolling and eating process, creating a cohesive and satisfying burrito experience.
The flour tortilla, with its neutral flavour, also complements the other ingredients without overpowering them, allowing the flavours of the chicken, sauce, and toppings to shine through. This balance of textures and flavours makes the grilled flour tortilla an essential component of the chicken burrito, contributing to its overall appeal and enjoyment.
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Toppings: avocado ranch dressing, lettuce, tomatoes, and jalapenos
While there are many variations of chicken burritos, toppings such as avocado ranch dressing, lettuce, tomatoes, and jalapenos are common across several recipes.
The avocado ranch dressing is a key ingredient in the Taco Bell Chicken Burrito, and can be made by blending together avocado, ranch dressing, buttermilk, salt, and sour cream. This dressing is then spread directly onto the tortilla before adding the remaining ingredients. The creamy, tangy flavour of the avocado ranch dressing pairs perfectly with the other toppings and fillings, adding a cool contrast to the spicy chicken and jalapenos.
Lettuce is another common topping, adding a crisp and refreshing texture to the burrito. It is typically shredded or chopped into thin strips, ensuring each bite delivers a satisfying crunch. The lettuce is often paired with diced tomatoes, which contribute a juicy burst of freshness and a slight tanginess that complements the other flavours in the burrito.
Jalapenos are a popular choice for those who enjoy a spicy kick to their meal. They can be added in various forms, such as sliced fresh jalapeno peppers or the creamy jalapeno sauce offered by Taco Bell. The jalapenos bring a moderate level of heat and a distinct flavour that enhances the overall taste experience of the chicken burrito.
These toppings, combined with the seasoned chicken, cheese, and other fillings, create a flavourful and texturally appealing chicken burrito that has become a favourite among Taco Bell fans.
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Frequently asked questions
There are several varieties of chicken burritos at Taco Bell, and ingredients may vary by location. Common ingredients include:
- Chicken
- Rice
- Cheese
- Tortilla
- Sauce
Taco Bell uses grilled, marinated chicken in their chicken burritos.
Sauces vary by location and variety of burrito, but options may include avocado ranch, enchilada, or creamy jalapeño sauce.
Taco Bell typically uses a flour tortilla for their chicken burritos.









































