Emily Carter
Chicken of the Sea is a well-known brand of canned tuna and other seafood products. In February 2025, several brands of canned tuna, including Chicken of the Sea, were recalled due to a manufacturing defect that may compromise the product seal, allowing bacteria like Clostridium botulinum to enter and cause foodborne illnesses. This recall was an expansion of a previous recall in March 2013, which involved Chicken of the Sea's 5-ounce chunk light tuna in oil products that did not meet seam quality standards.
| Characteristics | Values |
|---|---|
| Reason for recall | The seams on the lids of the cans do not meet the standard for seam quality, which could result in product contamination. |
| Date of recall | February 2025 |
| Product | Chicken of the Sea brand 5-ounce chunk light tuna in oil products |
| UPC code | 0 48000 03355 0 |
| Best By date | 01/18/17 |
| Product lot codes | 7OA1E ASWAB, 7OA2E ASWAB, 7OA3E ASWAB, 7OA4E ASWAB, 7OA5E ASWAB, 7OAEE ASWAB, 7OAFE ASWAB |
| Company | Tri-Union Seafoods, LLC |
| Action | The company has asked customers who have received the product to remove it from their shelves and has offered a full refund for recalled products. |
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What You'll Learn
Chicken of the Sea tuna recall in 2013
Chicken of the Sea is a well-known brand of canned tuna and other seafood products. It is owned by Thai Union Group, a global seafood company. The brand offers a wide range of products, including salmon and other seafood varieties available in canned, pouch, and frozen formats.
In 2013, the U.S. Food and Drug Administration (FDA) announced a recall of certain Chicken of the Sea brand 5-ounce chunk light tuna products in oil. This recall was an expansion of the limited recall of the Chicken of the Sea brand 5-ounce chunk white albacore tuna in water announced on March 6, 2013. The recall was due to the products not meeting the standards for seam quality. The affected products were available at PayLess Supermarkets in Oka and Sinajana, and the stores took corrective actions. No local reports of illnesses associated with the affected tuna products were received by the Department of Public Health and Social Services.
In addition to the 2013 recall, there have been other instances where Chicken of the Sea tuna products were recalled due to potential issues. For example, in July 2010, California-based Tri-Union Seafoods, LLC issued a voluntary recall for 12-ounce cans of Chicken of the Sea brand white tuna in water due to sealing issues. The recall affected cans distributed in several states, including Wisconsin, Nebraska, Utah, and Colorado, with a "best by" date of 2/10/2014.
It is important for consumers to be aware of product recalls and to check for updates from official sources to ensure the food they are consuming is safe and meets the necessary quality standards.
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UPC code 4800000262
The UPC code 4800000262 is associated with a recall of Chicken of the Sea tuna products. In July 2010, California-based Tri-Union Seafoods, LLC issued a precautionary and voluntary recall of 12-oz Chicken of the Sea brand white tuna fish in water due to improper sealing. The affected products, with a “Best By Date” of 2/10/2014, were distributed in several states, including Wisconsin, Nebraska, Utah, Pennsylvania, New York, Maine, Colorado, Indiana, California, and Oregon.
The UPC (Universal Product Code) is a barcode symbology used worldwide for tracking trade items in stores. It consists of 12 digits that are uniquely assigned to each trade item. UPC codes are often used in North America, while European merchants frequently employ a similar barcode type known as the International Article Number (EAN).
The recall of Chicken of the Sea tuna products with the UPC code 4800000262 was due to a production error that resulted in improper sealing of the cans. This issue could potentially allow pathogens and spoilage organisms to contaminate the product and compromise the seal, allowing dangerous bacteria like Clostridium botulinum to grow inside the can. Botulism, a rare but serious illness, can lead to muscle paralysis and become life-threatening if left untreated.
Consumers who purchased the affected product with the UPC code 4800000262 and the specified "Best By Date" were advised to seek return information and a full refund by calling a dedicated phone number. The company also notified its customers and requested that they remove the recalled products from their shelves. This proactive response demonstrates the company's commitment to ensuring the health and safety of its customers.
It is important to note that UPC codes are essential for product identification and tracking in retail stores and e-commerce. They play a crucial role in supply chain management and provide valuable information about the product, such as its manufacturer, name, description, and customer reviews. Additionally, businesses of all sizes can obtain their own UPC codes to facilitate the sale of their products in retail stores or online.
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Health risks of consuming recalled products
Consuming recalled products can pose significant health risks, and in the case of contaminated canned tuna, the consequences can be severe and even life-threatening. The health risks associated with consuming recalled tuna products are primarily due to bacterial contamination, seal integrity issues, and potential foreign matter contamination.
Bacterial contamination, specifically by Clostridium botulinum, is a serious concern in recalled tuna products. This bacterium can produce a toxin that leads to botulism, a rare but dangerous illness. Botulism can cause symptoms such as bloating, constipation, muscle weakness, dizziness, and difficulty breathing. If left untreated, it can lead to muscle paralysis and even death. Therefore, it is crucial to seek immediate medical attention if one experiences any of these symptoms after consuming recalled tuna products.
Seal integrity is another critical factor in the safety of canned tuna. If the seals are not properly secured, it allows bacteria and pathogens to enter and contaminate the product. This can lead to foodborne illnesses, including Clostridium botulinum contamination, as mentioned earlier. A loose or broken seal may not always be visible, so it is essential to check the recall notices and product codes to ensure the safety of the product.
In some cases, recalled tuna products may also have issues with foreign matter contamination. This can include the presence of bone fragments or other foreign objects that can cause physical harm if consumed. Consuming contaminated tuna with foreign objects can lead to choking hazards, internal injuries, or other health complications.
It is important to note that while there may be varying health risks associated with consuming recalled products, immediate corrective actions are usually taken by the companies and regulatory authorities. Recalls are often accompanied by recommendations to return or dispose of the affected products and receive refunds or replacements. Consumers are advised to follow these instructions and remain vigilant about product recalls to ensure their safety.
Overall, the potential health risks of consuming recalled products, especially canned tuna, can be severe. It is essential to stay informed about product recalls, check product codes, and follow the recommended actions provided by the companies and health authorities to minimize any adverse health consequences.
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Retailers affected by the recall
In July 2010, California-based Tri-Union Seafoods, LLC issued a precautionary and voluntary recall of 12-oz Chicken of the Sea brand white tuna fish in water. The company determined that certain cans were not properly sealed and, therefore, did not meet the company's standards for seal tightness. The affected products were distributed in February and May of 2010 in several states, including Wisconsin, Nebraska, Utah, Pennsylvania, New York, Maine, Colorado, Indiana, California, and Oregon. The "best by" date for these products was 2/10/2014.
In February 2025, Tri-Union Seafoods issued another voluntary recall of select lots of canned tuna products sold under the Genova®, Van Camp’s®, H-E-B, and Trader Joe’s brand names. This recall was due to a manufacturing defect in the \"easy open\" pull tab lid, which could compromise the seal and allow dangerous bacteria, such as Clostridium botulinum, to grow. This recall affected products sold in various states, including Delaware, Illinois, Indiana, Iowa, Kansas, Kentucky, Maryland, Michigan, Minnesota, Missouri, Nebraska, New Jersey, New York, North Carolina, Ohio, Pennsylvania, Virginia, Washington D.C., and Wisconsin.
The recall also impacted other retailers that sold the affected brands of tuna, including Costco, Trader Joe’s, Walmart, and possibly more. Consumers who purchased the recalled products from any of these retailers were advised to return the cans to the store for a full refund, throw them away, or contact Tri-Union Seafoods for a retrieval kit and a replacement.
In addition to the nationwide recall, there have been reports of specific retailers affected by the recall. For example, in Guam, the Department of Public Health and Social Services, in coordination with the U.S. Food and Drug Administration (FDA), announced a voluntary recall of certain Chicken of the Sea brand 5-ounce chunk light tuna in oil products due to seam quality issues. The implicated products were available at PayLess Supermarkets in Oka and Sinajana, and corrective actions were taken at these retail stores.
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What to do if you have a recalled can
If you have a recalled can of Chicken of the Sea tuna, there are several steps you should take to ensure your safety and well-being. Here is a comprehensive guide on what to do:
Firstly, it is crucial to understand the reason for the recall. In this case, the recall is due to a potential health hazard caused by a manufacturing defect. The defect affects the "'easy-open' pull tab lid", compromising the seal and allowing dangerous bacteria, specifically Clostridium botulinum, to grow inside the can. This bacteria can lead to a serious and potentially fatal form of food poisoning called botulism, causing symptoms such as bloating, constipation, muscle weakness, dizziness, and difficulty breathing.
To identify if your can is part of the recall, carefully examine the UPC number, can codes, "'best-if-used-by' dates", and product lot codes printed on the bottom or label of the can. Compare these details with the official recall notice, which provides a full list of affected products and their specific identifiers. If your can matches any of the information in the recall notice, it is important to take the following actions:
- Do not consume the product: Adhere to this instruction even if the tuna appears normal and unaffected. The potential risk of contamination and foodborne illness is significant.
- Return the product to the store: Most retailers will offer a full refund for the recalled product. Contact the store where you purchased the tuna to inquire about their specific return and refund policies.
- Contact Tri-Union Seafoods: As the company responsible for Chicken of the Sea tuna, Tri-Union Seafoods can provide further assistance. They offer retrieval kits and replacement products or coupons. You can reach out to them via email at [email protected] or by calling their toll-free number at 833-374-0171 during business hours (Monday to Friday, 9:00 a.m. to 5:00 p.m. EST).
- Seek medical attention: If you have consumed the recalled product and experience any symptoms of botulism, immediately consult your healthcare provider. Botulism can be life-threatening, so prompt medical attention is crucial.
- Monitor for updates: Stay informed about any additional instructions or information provided by Tri-Union Seafoods or the relevant regulatory authorities regarding the recall. This can help ensure that you have the most up-to-date guidance on managing the situation.
By following these steps, you can help protect your health and safety, as well as contribute to the overall effectiveness of the recall process. Remember, your well-being is paramount, so act promptly and cautiously if you discover that you possess a recalled can of Chicken of the Sea tuna.
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Frequently asked questions
Yes, there have been several recalls of Chicken of the Sea brand tuna. In 2013, there was a recall of 5-ounce chunk light tuna in oil products due to issues with seam quality. In 2010, there was a recall of 12-ounce cans of Chicken of the Sea tuna due to sealing issues.
If you have a recalled can of Chicken of the Sea tuna, you should not consume the product. You can return it to the store for a full refund, throw it away, or contact Tri-Union Seafoods for a retrieval kit and a replacement.
Consuming recalled cans of Chicken of the Sea tuna may pose a risk of bacterial contamination, specifically Clostridium botulinum, which can cause a serious and potentially life-threatening illness called botulism. Symptoms of botulism include bloating, constipation, muscle weakness, dizziness, and difficulty breathing.
