
There are several breeds of chicken that have black feathers, including the Ayam Cemani, Black Silkie, Black Sumatra, Australorp, and Crèvecoeur. Some of these breeds, like the Ayam Cemani, are known for having black skin, meat, bones, and organs in addition to black feathers. Other characteristics that can vary between breeds include comb shape and colour, egg colour, and temperament. While some breeds are primarily ornamental, others are bred for egg production or meat production.
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What You'll Learn
- The Ayam Cemani is a breed of chicken that is black through and through
- Black Cochins are heavy chickens with black feathers and beaks
- Black Australorp chickens are full-breasted with solid, deep bodies
- Japanese bantam chickens have short legs and long tail feathers
- Black Silkie chickens have fur-like feathers and are good for meat

The Ayam Cemani is a breed of chicken that is black through and through
The Ayam Cemani's striking appearance is caused by a genetic mutation known as fibromelanosis, which results in an excessive amount of melanin throughout the chicken's body. This condition is also known as fibro melanism and is characterised by dark feathering, skin, and features. The mutation gives the Ayam Cemani a truly unique look, with their black feathers, skin, and legs creating a gothic aesthetic.
The Ayam Cemani is one of the few chicken breeds that is truly melanistic, or black-skinned. Other examples of melanistic breeds include the Black Silkie, which originates in Asia, and the Svarthöna from Sweden. However, the Ayam Cemani is unique even among melanistic breeds due to the extent of its black colouring. While some melanistic chickens may have alternative plumage colours or normal-coloured bones, the Ayam Cemani is black from its feathers to its bones.
The Ayam Cemani is not only notable for its appearance but also for its laying cycle. Unlike most chickens, Ayam Cemanis will lay for about 20-25 days and then stop for a while. As a result, they only produce 60-100 large cream-coloured eggs per year. This unique cycle adds to the mystery and intrigue surrounding this rare breed.
In summary, the Ayam Cemani is a breed of chicken that is renowned for its black colouring, from its feathers to its bones. Its distinctive appearance is caused by a genetic mutation resulting in high levels of melanin, and it is considered a rare and beautiful breed. With its unique characteristics and cultural significance, the Ayam Cemani is a fascinating example of the diversity found within chicken breeds.
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Black Cochins are heavy chickens with black feathers and beaks
Black Cochins are just one of many black chicken breeds. The term 'black chicken' may refer to a breed that is truly all black, including feathers, comb and wattles, beak, shanks, feet, skin, and even bones. However, some chicken breeds with black skin have varieties with alternative plumage colours besides black, and many chickens with black plumage do not have black skin. Black plumage is the result of the black pigment melanin, and hyperpigmentation caused by the genetic mutation fibromelanosis results in an excessive amount of melanin throughout a chicken's body.
Among the few truly melanistic chicken breeds worldwide, the following are available in the United States: Ayam Cemani, Black Silkie, and Black Sumatra. The Ayam Cemani is a rare, beautiful, and entirely black breed of chicken, with black blood, meat, bones, and organs. The Black Silkie originates in Asia and has many colour varieties besides black, while the Black Sumatra is also from Asia and has a few other colour varieties besides black.
Other black chicken breeds include the Australorp, Crèvecoeur, Japanese bantam, Jersey Giant, Old English, and Langshans. The Australorp is a dual-purpose breed from Australia that is the country's national chicken. The black variety is the most common, although Australia also recognizes a white and blue variety. The Crèvecoeur is an ancient chicken from France that was originally a dual-purpose breed but is now treated as ornamental. The Japanese bantam has a beautiful upright stature with very short legs and a long, upright tail. The Jersey Giant is the largest of the black chicken breeds and is used for both egg and meat production. The Old English Game chicken has been known in England for at least 2,000 years and comes in a huge number of colour varieties.
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Black Australorp chickens are full-breasted with solid, deep bodies
Black Australorp chickens are a breed with a deep, solid body and full breast. They are a dual-purpose breed, developed in Australia, and are the country's national chicken. They are now considered a recovering breed, but it wasn't long ago that they were considered rare. The black Australorp is the most common colour variety of Australorp, with iridescent, close-knit black feathers that have a greenish sheen.
Black Australorps have black beaks, eyes, and legs, which may be slate-blue. They have red wattles, earlobes, and combs, and their skin, including the soles of their feet, is white. They are heavy birds, similar to their predecessors, Orpingtons, which were primarily meat birds. The black Australorp is recognised by the American Poultry Association, but there are more varieties available to buy in the US and recognised in other countries.
Black Australorp chickens are a breed that is full-breasted with solid, deep bodies. They are a heavy breed, with a black beak and legs, and a white-skinned sole. They are a recovering breed, but still quite rare. The black Australorp is a beautiful chicken with an abundance of feathers, including feathered legs. They are a dual-purpose breed, good for both eggs and meat.
The black Australorp is a striking bird, with its black feathers and contrasting red and white facial features. They are a calm breed, making them a good choice for beginners, and their heavy build makes them cold-hardy. They are known to be good egg layers, with a unique laying cycle, and their black feathers make them especially predator-resistant. Black Australorps are a breed that is well-suited to backyard flocks, with their beautiful appearance and good temperament.
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Japanese bantam chickens have short legs and long tail feathers
The breed of a black chicken with no feathers on its legs could be the Ayam Cemani, a rare breed from Indonesia. This breed is known for its black colour, extending to its skin, beak, legs, meat, bones, and even organs.
Now, onto the Japanese bantam chickens, which have short legs and long tail feathers.
Japanese bantam chickens, also known as Chabo, are a breed of ornamental chicken that originated in Japan, although some believe they came from China in the early 1600s. They are characterised by their short legs, caused by hereditary chondrodystrophy, and long, upright tails that surpass the height of the bird's head. Japanese bantams are considered an extreme phenotype in the bantam world due to their proportionally larger heads, combs, and wattles. They typically have yellow or dusky yellow shanks and toes, depending on the variety.
These chickens have a long history, appearing in Japanese art and embroideries as early as the 1600s and were revered and bred as living garden ornaments, passed down through generations. They are considered a true bantam breed, meaning they have no large fowl counterparts.
Japanese bantams come in various colours, including black, black-tailed buff, black-tailed white, blue, red, and white. They are known to be good brooders, with hens laying small cream-coloured eggs. However, breeding them for the correct type, especially short legs and proper tail angle, can be challenging. Additionally, the breed carries the dominant creeper gene Cp, which results in short legs, but also causes a lethal gene combination that affects the hatchability of 25% of the offspring.
Overall, Japanese bantam chickens are distinctive and visually impressive, with their short legs and long tail feathers, and have a long history as ornamental birds in Japan and other parts of the world.
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Black Silkie chickens have fur-like feathers and are good for meat
The black chicken breed that has no feathers on its legs is the Ayam Cemani, a rare Indonesian breed that is black through and through, including its feathers, skin, comb, meat, bones, and organs. Its black colour is caused by fibromelanosis, a rare mutation believed to have begun in Asia.
Another black chicken breed is the Black Silkie, also known as the Silky or Chinese silk chicken. Silkies are characterised by their fluffy plumage, which is soft to the touch and resembles silk or fur. They have black skin, bones, and bluish-black meat, as well as blue earlobes and five toes on each foot. While Silkies are smaller than average chickens, they are praised in Asian communities for their health benefits and considered a gourmet food item in Chinese, Japanese, Cambodian, Vietnamese, and Korean cuisines. Traditional Chinese medicine holds that chicken soup made with Silkie meat is a curative food, and the breed is often roasted or boiled into tonic soup.
Black Silkie chickens are a good source of meat, and their black colour is believed to be a result of the fibromelanosis mutation. They are a Chinese breed that comes in many colour varieties besides black, and they are commonly reared for exhibition in poultry shows. While they lay fewer eggs due to their strong tendency towards broodiness, they are known for their good temperaments, making them suitable for families with small children.
In addition to the Ayam Cemani and Black Silkie, there are several other black chicken breeds, including the Australorp, Cochin, Crèvecoeur, Japanese bantam, Jersey Giant, and Old English Game chicken. These breeds vary in size, weight, and origin, but they all share the elegant black plumage that makes them stand out.
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Frequently asked questions
There are several breeds of black chicken that have feathers on their legs, including the Australorp, the Old English Game chicken, and the Crèvecoeur.
Yes, there are a few chicken breeds that are considered "all-black". The Ayam Cemani breed from Indonesia is one example, known for its black feathers, skin, beak, legs, meat, bones, and organs. The only thing that isn't black is their blood. Another example is the Swedish Svarthöna breed.
Other black chicken breeds include the Japanese bantam, Jersey Giant, Cochin, and Silkie. Some of these breeds may have different colour varieties, but black is often the most common colour variety.




















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