Sophie Bennett
McDonald's has offered several buttermilk chicken options over the years, including the Buttermilk Crispy Chicken Sandwich, Buttermilk Crispy Chicken Tenders, and McCrispy Chicken Sandwich. The Buttermilk Crispy Chicken Sandwich, which was available in Singapore, featured a crispy whole-muscle chicken thigh flavoured with buttermilk and packed in a glazed burger bun. It was served with white cheddar cheese, lettuce, black pepper mayo, pineapple rings, and purple cabbage slaw. The Buttermilk Crispy Tenders were added to the menu in 2017 but discontinued in 2020 due to the COVID-19 pandemic. The McCrispy Chicken Sandwich is a southern-style fried chicken sandwich topped with crinkle-cut pickles and served on a toasted, buttered potato roll.
| Characteristics | Values |
|---|---|
| Type of chicken | Crispy whole-muscle chicken thigh |
| Flavour | Buttermilk |
| Bread | Glazed burger bun |
| Cheese | White cheddar |
| Vegetables | Whole leaf lettuce |
| Sauce | Black pepper mayo |
| Toppings | Pineapple rings, purple cabbage slaw |
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What You'll Learn
Buttermilk Crispy Chicken Sandwich
The Buttermilk Crispy Chicken Sandwich is a McDonald's offering that has gained a cult following, with some claiming it "changed my life".
The sandwich features a crispy whole-muscle chicken thigh flavoured with buttermilk. It is served in a glazed burger bun, with white cheddar cheese, whole leaf lettuce, black pepper mayonnaise, pineapple rings, and a purple cabbage slaw.
The Buttermilk Crispy Chicken Sandwich is a variation on the McCrispy Chicken Sandwich, a southern-style fried chicken sandwich that is topped with crinkle-cut pickles and served on a toasted, buttered potato roll. The McCrispy is a permanent menu item, while the Buttermilk Crispy Chicken Sandwich was a limited-time offering, discontinued in 2020 due to the COVID-19 pandemic.
The Buttermilk Crispy Chicken Sandwich is distinct from the McCrispy, not only in its additional ingredients but also in its preparation, with the buttermilk flavouring of the chicken and the glazed bun setting it apart.
McDonald's has confirmed that the Buttermilk Crispy Chicken will return to the menu in 2025, along with other chicken items like the Chicken Selects and Snack Wraps.
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Whole-muscle chicken thigh
The Buttermilk Crispy Chicken sandwich from McDonald's features a whole-muscle chicken thigh flavoured with buttermilk. The chicken is packed in a glazed burger bun and served with a variety of toppings and condiments.
The whole-muscle chicken thigh is the star of this sandwich. It is a generous portion of chicken that has been marinated in buttermilk, giving it a delicious, tangy flavour. The buttermilk also helps to tenderise the meat, ensuring that each bite is juicy and succulent.
The chicken thigh is cooked to perfection, with a crispy exterior and a moist, tender interior. It is a satisfyingly thick piece of meat that provides a hearty bite. The chicken is then placed in a soft, glazed burger bun, which has a slight sweetness that complements the savoury chicken.
The whole-muscle chicken thigh is just one component of the Buttermilk Crispy Chicken sandwich. It is accompanied by a range of toppings, including white cheddar cheese, whole leaf lettuce, and pineapple rings. The sandwich also features a generous spread of black pepper mayo, adding a creamy, spicy kick. Finally, the sandwich is topped with a crisp purple cabbage slaw, providing a crunchy texture and a tangy flavour that rounds out the perfect bite.
The Buttermilk Crispy Chicken sandwich has clearly made an impression on customers, with some even starting petitions to bring it back to their local McDonald's.
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Toppings
The Buttermilk Crispy Chicken sandwich from McDonald's is a popular menu item. It is currently available in Singapore, where it is served on a glazed burger bun with several toppings. These include white cheddar cheese, whole leaf lettuce, black pepper mayonnaise, pineapple rings, and a purple cabbage slaw. The slaw adds a crunchy texture and a tangy flavour to the sandwich, complementing the buttermilk-flavoured chicken thigh.
In the United States, a similar product called the Buttermilk Crispy Tenders was introduced in 2017 but discontinued in 2020 due to the COVID-19 pandemic. These chicken tenders were made with chicken breast strips and a variety of seasonings and spices, including salt, monosodium glutamate, carrageenan gum, and spices. They were breaded with wheat flour, food starch, and a blend of spices, giving them a crispy texture and a golden colour.
While McDonald's has not shared the exact recipe for their Buttermilk Crispy Chicken sandwich, they have provided nutritional information and a list of allergens for their customers' convenience. This information is based on standard product formulations, serving sizes, and average values for ingredients, but it is important to note that regional and seasonal variations may exist.
The Buttermilk Crispy Chicken sandwich has gained a loyal following, with some customers even starting a petition to bring it back after it was discontinued in the United States. The sandwich is praised for its unique flavour and texture combination, making it a memorable and beloved menu item.
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Bun
The Buttermilk Crispy Chicken sandwich from McDonald's is served on a glazed burger bun. The bun is packed with a range of ingredients, including a whole chicken thigh flavoured with buttermilk, white cheddar cheese, whole leaf lettuce, black pepper mayonnaise, pineapple rings, and purple cabbage slaw. The combination of flavours and textures makes the Buttermilk Crispy Chicken sandwich a unique and appealing option for customers.
The bun plays a crucial role in the overall taste and presentation of the sandwich. Its glaze adds a subtle sweetness and shine to the sandwich, enhancing the visual appeal. The bun's soft and fluffy texture also provides a pleasant contrast to the crispy chicken thigh, creating a satisfying bite.
The choice of a burger bun, as opposed to other types of bread, is strategic. Its round shape and compact size make it easy to handle and eat, especially when consuming the sandwich on the go, which aligns with McDonald's fast-food nature. Additionally, the bun's neutral flavour complements the other ingredients without overwhelming them.
The bun is also designed to be sturdy enough to hold all the sandwich ingredients without falling apart. Its structural integrity ensures that the sandwich remains intact, even with the generous portions of chicken, cheese, and vegetables. This attention to detail showcases McDonald's understanding of both functionality and taste preferences.
While the specific baking techniques and ingredients used in the bun's preparation are not publicly available, it is safe to assume that McDonald's has carefully crafted the bun to meet their quality standards. The bun is likely prepared fresh or sourced from reputable bakers to ensure a consistent texture and taste that meets customer expectations.
Overall, the bun of the Buttermilk Crispy Chicken sandwich is a vital component that enhances the eating experience. Its flavour, texture, and structural design come together to create a harmonious balance with the other ingredients, making it a popular choice among McDonald's customers.
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Nutritional information
McDonald's Buttermilk Crispy Chicken is a sandwich made with a crispy whole-muscle chicken thigh flavoured with buttermilk and packed in a glazed burger bun. It is served with white cheddar cheese, whole leaf lettuce, black pepper mayonnaise, pineapple rings, and crisp purple cabbage slaw.
The nutritional information for this product is derived from testing conducted in accredited laboratories, published resources, and/or information provided by McDonald's suppliers. The nutrition information is based on standard product formulations, serving sizes, and average values for ingredients from McDonald’s suppliers. It is rounded in accordance with applicable regulations/guidelines.
Variations in serving sizes, preparation techniques, product testing, and sources of supply, including regional and seasonal variations, may affect the nutritional values for each menu item. People with food allergies or special dietary needs are encouraged to visit the McDonald's website for ingredient information and to consult their doctor for questions regarding their diet.
The Buttermilk Crispy Chicken sandwich is no longer available in the United States, but it is still on the menu in Singapore. In August 2017, a similar chicken tender product named "Buttermilk Crispy Tenders" was added to the menu in the United States, but they were discontinued in 2020 due to the COVID-19 pandemic.
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Frequently asked questions
The Buttermilk Crispy Chicken is a McDonald's sandwich that was available in the United States and Singapore. It consists of a crispy whole-muscle chicken thigh flavoured with buttermilk, packed in a glazed burger bun.
The Buttermilk Crispy Chicken is topped with white cheddar cheese, whole leaf lettuce, black pepper mayo, pineapple rings, and purple cabbage slaw.
The bun is a glazed burger bun.
The Buttermilk Crispy Tenders were a similar product to the Buttermilk Crispy Chicken sandwich. They were chicken breast strips with a breading made from wheat flour, food starch, salt, spices, and other flavourings.
It appears that the Buttermilk Crispy Chicken sandwich is no longer on the menu at McDonald's. There is a Change.org petition to bring it back, suggesting it was discontinued.
