Jake Harper
Aidells Chicken & Apple Sausage is a juicy smoked sausage with a unique blend of spices and plump apple morsels. It is a tasty and healthy option, containing no antibiotics, artificial ingredients, or added hormones. One link of the Aidells Chicken & Apple Sausage contains 4g of total carbs, 2.5-3g of net carbs, 12g of fat, 13g of protein, and 170-180 calories. This sausage is versatile and can be grilled, sliced, or heated and served with various side dishes.
Aidells Chicken Apple Sausage Characteristics
| Characteristics | Values |
|---|---|
| Total Carbs | 4g |
| Net Carbs | 3g |
| Fat | 12g |
| Protein | 13g |
| Calories | 170-180 |
| Ingredients | Chicken, dried apple, salt, fruit juice concentrate (apple, pineapple, pear, and peach), spices, celery powder, sea salt, natural pork casing |
| Cooking Methods | Stove Top, Grill |
| Serving Suggestions | - Slice and serve with mixed greens, Granny Smith apple slices, toasted pecans, blue cheese, and vinaigrette - Serve whole with a Dijon, garlic, and honey glaze and a side of roasted sweet potatoes |
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What You'll Learn
One link of Aidells Chicken Apple Sausage contains 4g total carbs
If you're watching your carbohydrate intake, it's always a good idea to check the nutritional information of the food you're eating. In the case of Aidells Chicken Apple Sausage, one link of this tasty sausage contains 4 grams of total carbohydrates. This includes 3 grams of net carbs, which is the amount of carbohydrates remaining once you account for the fibre content, which isn't digestible.
The total carb count in Aidells Chicken Apple Sausage is relatively low compared to some other foods. This is beneficial if you're aiming to reduce your carb intake or are following a low-carb diet, such as the ketogenic diet. However, it's important to remember that carbohydrates are just one part of the nutritional picture.
Aidells Chicken Apple Sausage also provides 12 grams of fat and 13 grams of protein per link. The fat content includes monounsaturated and polyunsaturated fats. Protein is essential for various bodily functions, including muscle repair and growth, while fat provides a concentrated source of energy and aids in the absorption of certain vitamins.
In addition to the macronutrients, Aidells Chicken Apple Sausage contains a blend of spices, dried apple, and natural ingredients. It's also gluten-free and contains no added nitrites, nitrates, antibiotics, or artificial ingredients. The chicken used in these sausages has been raised without added hormones, as federal regulations prohibit their use in poultry.
When it comes to preparing and serving Aidells Chicken Apple Sausage, the options are versatile. You can grill it with a Dijon, garlic, and honey glaze, or slice and serve it with mixed greens, crisp apple slices, toasted pecans, and blue cheese vinaigrette. This sausage is a convenient way to add protein and flavour to your meals while keeping your carb intake in check.
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There are 2.5 net carbs per serving
Aidells Chicken & Apple Sausage is a delicious and healthy option for those watching their carb intake. With only 2.5 net carbs per serving, this tasty sausage is a great choice for a low-carb meal or snack.
The secret to this sausage's great taste lies in the juicy, plump morsels of apples and the brand's trademark spice blend. The apple and spice combination gives the sausage a bright fruit flavor that is simply irresistible. The chicken sausage is also packed with protein, containing 13g of protein per serving.
In addition to its great taste and low carb content, Aidells Chicken & Apple Sausage is a healthy choice in other ways. The sausage is gluten-free, with no added nitrites, nitrates, or MSG. The chicken is raised without antibiotics and hormones, ensuring a natural and healthy product.
Preparing this sausage is easy and versatile. It can be grilled with a Dijon, garlic, and honey glaze, or sliced and served with mixed field greens, crisp Granny Smith apple slices, toasted pecans, and crumbled blue cheese. No matter how you choose to enjoy it, Aidells Chicken & Apple Sausage is a flavorful and healthy option with just 2.5 net carbs per serving.
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The sausage can be grilled with a Dijon, garlic and honey glaze
Aidells Chicken & Apple Sausage is a tasty and healthy option for those looking for a quick meal. With only 2.5 net carbs per serving, this sausage is a great choice for those watching their carbohydrate intake. The sausage is made with a blend of spices and packed with juicy morsels of apple, giving it a unique and satisfying bright fruit flavor.
While this sausage is delicious on its own, grilling it with a Dijon, garlic, and honey glaze takes it to the next level. The sweetness of the honey and the spiciness of the Dijon mustard complement the apple pieces in the sausage perfectly. The glaze also adds a beautiful shine to the sausage and helps to create those desirable grill marks.
To prepare the sausage, start by preheating your grill to medium-low heat. While the grill is heating up, make the glaze by combining Dijon mustard, minced garlic, and honey. Brush the sausage links generously with the glaze, reserving some on the side for serving. Place the sausages on the grill and cook for 8-10 minutes, turning them frequently to ensure even browning.
Once the sausages are grilled to perfection, transfer them to a serving platter and brush with additional glaze. Serve the sausages whole or sliced, accompanied by roasted sweet potatoes and a side of mixed field greens. For an extra special touch, top the greens with slices of crisp Granny Smith apple, toasted pecans, and crumbled blue cheese, and drizzle with a tangy vinaigrette.
With this simple preparation, you can enjoy a delicious and impressive meal that is sure to satisfy your taste buds and impress your guests. So, fire up that grill and enjoy the mouthwatering flavors of Aidells Chicken & Apple Sausage with a Dijon, garlic, and honey glaze.
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It can also be served with greens, apples, pecans, blue cheese and vinaigrette
Aidells Chicken & Apple Sausage is a versatile dish that can be served in a variety of ways to create a delicious and nutritious meal. One creative way to serve it is by pairing it with a mix of greens, apples, pecans, blue cheese, and vinaigrette, resulting in a unique and flavourful combination.
Starting with the greens, opt for a mix of fresh and tender baby spinach, aromatic arugula, and crisp romaine lettuce. These greens provide a nutritional boost and a range of textures to elevate the dish. The spinach, with its mild flavour and delicate texture, forms the perfect base for the other ingredients. Arugula adds a pleasant peppery note, while romaine contributes a satisfying crunch.
The apples in this dish not only complement the sausage but also add a touch of sweetness and crispness. Choose a variety that strikes a balance between sweet and tangy, such as Honeycrisp or Pink Lady apples. Slice the apples into thin wedges or chop them into bite-sized pieces, ensuring they retain their crunchy texture.
To add a crunchy contrast and a rich, nutty flavour, include pecans in the mix. Lightly toast the pecans to enhance their flavour and aroma. You can chop them into smaller pieces or leave them halved, depending on your preference for texture. The pecans also contribute to the overall heartiness of the dish, making it more satisfying.
Blue cheese, with its distinctive flavour and creamy texture, is the perfect complement to the other ingredients. Opt for a variety like Danish blue or Roquefort, depending on your taste preference. Crumble the cheese over the salad, adding a tangy and savoury note that balances the sweetness of the apples and the vinaigrette.
Finally, tie all the elements together with a well-balanced vinaigrette. A simple combination of extra virgin olive oil, balsamic vinegar, Dijon mustard, honey, salt, and pepper creates a classic vinaigrette that enhances the flavours of the dish. The slight acidity of the vinegar and the hint of sweetness from the honey create a harmonious blend, rounding out the entire meal.
This dish, with its mix of flavours, textures, and colours, not only satisfies your taste buds but also provides a well-balanced and nutritious meal. The combination of protein, healthy fats, and carbohydrates makes it a wholesome option that can be enjoyed any time of the day.
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The chicken is raised without added hormones
One link of Aidells Chicken & Apple Sausage contains 4g of total carbs, 3g of net carbs, 12g of fat, 13g of protein, and 170 calories. The chicken used in these sausages is raised without added hormones.
Federal regulations prohibit the use of added hormones in chicken. This means that Aidells Chicken & Apple Sausages are free of any added hormones that may be used in poultry farming. The company also claims that their sausages are ""all-natural," with no artificial ingredients and minimal processing.
The absence of added hormones in the chicken is important for consumers who are conscious of the impact of hormones on their health and the environment. Some people believe that consuming added hormones can disrupt the natural hormone balance in their bodies, potentially leading to various health issues. By choosing chicken raised without added hormones, consumers can feel more confident about the food they are eating.
Additionally, the use of added hormones in poultry farming has been a topic of debate due to its potential ecological implications. Hormones administered to chickens may enter the environment through manure and affect the surrounding ecosystems. By raising chickens without added hormones, Aidells contributes to more sustainable and eco-friendly farming practices.
Aidells Chicken & Apple Sausages are marketed as a healthy and natural option for consumers. The company emphasizes the absence of added hormones, antibiotics, and artificial ingredients, positioning their product as a wholesome choice. The combination of chicken and apple offers a unique flavor profile, providing a satisfying bright fruit taste in every bite.
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Frequently asked questions
One link of Aidells Chicken & Apple Sausage contains 4g of total carbs and 3g of net carbs.
One link of the sausage contains 12g of fat, 13g of protein, and 170 calories.
Aidells recommends cooking the sausage on a stove top by adding it to a cup of water in a large saute pan over medium heat for 8-10 minutes or until hot, turning occasionally. Drain the water and brown for another 2 minutes. Alternatively, you can grill the sausage covered on a greased grill over medium-low heat for 8-10 minutes or until hot, turning frequently for even browning.
Aidells suggests serving the sausage with a Dijon, garlic, and honey glaze, and a side of roasted sweet potatoes. You can also slice the sausage and serve it with mixed field greens, slices of crisp Granny Smith apple, toasted pecans, crumbled blue cheese, and vinaigrette.
